Enjoy a tasting experience of the products of the Aosta Valley area led by chef Alessandro Lorenzin of the restaurant Le Bourricot Fleuri.
The dinner includes five courses and a dessert, in a journey to discover the main local dishes.
he place minimalist furniture, is a comfortable and informal place suitable for those who want to spend a pleasant evening with a couple, or family.
The restaurant is located inside the Hotel Village, and is characterized by two rooms and a veranda.
Tasting dinner 45 € per person
Water, coffee and a glass of wine from the Rosset Terroir farm are included.
To book the offer please contact the hotel reception on 0165 774911 or by email: firstname.lastname@example.org